Ingredients
PASTEURIZED MILK 98.9% , salt 0.4% , Thickener 0.4% , ferment 0.4%
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Nutrition · per 100 g
| Energy | 232 kcal |
| Fat | 22.1 g |
| Saturated fat | 15.5 g |
| Carbs | 2.3 g |
| Sugars | 2.1 g |
| Protein | 6 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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