Ingredients
beef meat 50.0% , salt 25.0% , grape sugar 12.5% , spice 6.3% , Preservative 3.1% , Antioxidant 1.6% , maturing ferments 0.8% , beech wood smoke 0.4% , Ummantelung 4.0% , Zur Oberflächenbehandlung 100g Fertigerzeugnis werden hergestellt aus 110g Rindfleisch 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.