Lemon Mousse High-Protein

entrahmte Mich 72.9% , Micherweiss 8.4% , cream 5.4% , water 5.4% , Zitronensaft aus Zitronensaffkonzentrat 2.3%? , Sulungsmitel 1.3% , Modified starch 1.3% , E428 1.3%? , Emulsifier 1.1% , lemon cells 0.2% , natural flavouring 0.1% , Thickener 0.1% , lactose 0.1% , förbendes Pflanze koncentrat 0.1%? , Joghurtkultur 0.3%?

? — listed for this product but not on the label in this language; recipes can differ by market.