Kalbs Jus
Englert · 200 ml
Kalbs-Jus
Ingredients
Kalbsbrühe 55.0% , white wine 22.5% , tomato purée 11.3% , celery 5.6% , carrot 2.8% , beef extract 1.4% , modified waxy maize starch 0.7% , rapeseed oil 0.4% , spice 0.2% , sugar 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.