Hagebuttenmarmelade
Maintal, Maintal Konfitüren GmbH · 340g
Hagebuttenmarmelade / Confiture de cynorrhodon · Hagebuttenmarmelade Hiffenmark
Ingredients
rose hip 45.0% , sugar 29.4% , glucose syrup 14.5% , Gelling agent 5.6% , Acid 5.6%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.