Ingredients
wheat flour 96.9% , egg 2.0% , salt 0.4% , Acidity as sold prepared 0.4% , E501i 0.4%
Nutrition · per 100 g
| Energy | 1477 kJ |
| Energy | 348 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.2 g |
| Carbs | 70 g |
| Sugars | 2.3 g |
| Fiber | 2.5 g |
| Protein | 12 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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