Magdalenas Mit Kakao
Magdalenas · 12 x 27,083 g = 325 g
Magdalenas Kakao
Ingredients
wheat flour 55.4% , sugar 17.2% , egg 8.7% , vegetable oil 5.6% , glucose-fructose syrup 3.8% , fat reduced cocoa powder 1.0% , E500ii 1.5% , E450i 1.5% , E422 1.5% , E420 1.3% , E200 1.1% , flavouring 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.