Ingredients
wheat flour 52.1% , sugar 16.0% , Toffee-Creme 16.0% , glucose syrup 4.9% , sugar 3.3% , dextrose 2.4% , water 1.9% , vegetable oil 1.5% , whole milk powder 1.2% , cream 1.0% , flavouring 0.8% , caramelised sugar 0.7% , salt 0.2% , E440a 0.2%? , E202 0.2%? , egg 0.2% , vegetable oil 0.2% , glucose-fructose syrup 0.2% , E422 0.2% , E420 0.2% , baking powder 0.2% , E500ii 0.2%? , Dinatrium diphosphat 0.2% , E170i 0.2%? , wheat fiber 0.2% , E200 0.2%? , salt 0.0% , flavouring 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.