Ingredients
_Dinkelmehl_ Type 1050 35.1% , und SALZ Butter 23.2% , beet sugar 17.0% , Karamell* mit Sahne 12.0%? , butter 12.0% , rock salt 0.4% , Weinsteinbackpulver 0.2%? , vanilla 0.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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