Ingredients
whole grain oat flakes 38.2% , beet sugar 15.3% , wholemeal oat flour 14.0% , non hydrogenated palm fat 9.5% , Quinoavollkornflocken 5.0% , Buchweizen* gekeimt 5.0% , sunflower seed 5.0% , pumpkin seed 5.0% , flax seed 3.0% , sea salt 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.