Ingredients
wholemeal spelt flour 57.0% , butter 23.0% , beet sugar 10.0% , almond 5.0% , rice syrup 2.5% , egg powder 1.3% , sea salt 0.2% , Weinsteinbackpulver Säuerungsmittel 0.2% , Raising agent 0.2% , corn starch 0.2% , Raising agent 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.