Ingredients
wheat flour 38.0% , invert sugar syrup 25.0% , unrefined cane sugar 20.7% , dark chocolate 12.0% , spelt flour 2.2% , Raising agent 1.1% , palm fat 0.5% , Acid 0.3% , caramelised sugar syrup 0.1% , spice 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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