Ingredients
turkey meat 59.3% , vegetable fat 20.4% , salt 1.8% , glucose syrup 1.8% , spice 1.8% , Antioxidant 1.8% , E316 1.8% , Colour 1.8% , Preservative 1.8% , ferment 1.8% , smoke 6.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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