Barchen - salami

Serving suggestion 51.3% , sugged bärchen-sala nd mild pork and turkey salami 24.4% , smoked 100 g salami are made from 102 g pork and 26 g turkey 12.2% , weight loss is caused by water loss during ripening 6.1% , INGREDIENTS 3.0% , turkey meat 1.5% , of which there is saturated salt 0.8% , dextrose 0.4% , HERBS 0.2% , fatty acids antioxidant 0.1% , speceri carbohydrates j extracts 0.0% , Preservative 0.0% , ripening cultures 0.0% , beech wood smoke 0.0% , protein for optimal taste the package open 5 minutes before consumption 0.0% , pack under protective atmosphere 0.0% , average vo valeurs nutrition energy fat of which sugar salt the fan reinert mittel-l duitslar fr salami de porc 0.0% , turkey 0.0% , FUME 0.0%? , en tranches 102 g de viande de porc et 26 g de vi 0.0%? , INGREDIENTS 0.0% , turkey meat 0.0% , salt 0.0% , dextrose 0.0% , spice 0.0% , Antioxidant 0.0% , spice extract 0.0% , Preservative 0.0% , ferments de matura 0.0% , tion 0.0% , pour mieux apprécier ce produit 0.0% , nous vous con 0.0%? , seillons d'ouvrir l'emballage 5 minutes avant la consommation 0.0% , pork meat 0.0% , turkey 0.0% , Conditionné sous atmosphére protectrice 0.0% , under a conserver entre 0 29‚12 0.0% , et-03079-r 0.0% , 2020 90 ge de nw 20158 eg u0622 0.0%

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