Blanc de Dinde
Lausse · 180 g
Ingredients
turkey breast 63.0% , water 20.0% , dextrose 8.5% , salt 1.6% , soy protein 1.6% , Acidity regulator 1.6% , flavouring 1.6% , Stabiliser 1.1% , Gelling agent 0.6% , E508 0.3% , Antioxidant 0.1% , glucose syrup 0.1% , Preservative 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.