Ingredients
Schweinefleisch** Speisesalz 55.6% , grape sugar 22.2% , spice 11.1% , Antioxidationsmittel Natumascorbat 5.6% , E300 2.8% , Preservative 1.4% , Kalumiodat 0.7% , maturing ferments 0.3% , smoke 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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