SCHLEMMERFILET MEDITERRANER ART

Alaskan Pollock fillet 50.0% , vegetable 23.0% , crème fraîche 8.2% , cream 5.1% , water 3.5% , tomato purée 2.5% , mozzarella 2.3% , butter 1.6% , extra virgin olive oil 1.3% , rice starch 1.1% , sugar 0.9% , salt 0.8% , potato starch 0.7% , breadcrumbs 0.6% , paprika or bell pepper 0.5% , rosemary 0.5% , thyme 0.4% , black pepper 0.4% , nutmeg nut 0.4%

Translated — no label transcribed in this language yet.