Ingredients
rice 36.0% , yellow carrot 19.7% , spinach leaves 17.4% , water 12.5% , carrot 7.2% , Mu-Err Pilze 3.6% , spring onion 1.8% , mung bean sprout 0.9% , concentrated agave syrup 0.4% , tomato purée 0.2% , garlic 0.1% , soy sauce 0.1% , sunflower oil 0.0% , chili pepper 0.0% , salt 0.0% , paprika or bell pepper 0.0% , cayenne pepper 0.0% , rice starch 0.0% , spirit vinegar 0.0% , Steinpilzpulver 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.