Ingredients
cream 35.0% , whole egg 18.9% , wheat flour 17.3% , invert sugar syrup 12.5% , sugar 8.2% , water 4.1% , Humectant 2.0% , Emulsifier 1.0% , E428 0.5% , glucose-fructose syrup 0.3% , concentrated lemon juice 0.1% , fructose 0.1% , Raising agent 0.0% , Acid 0.0% , natural flavouring 0.0% , natural lemon flavouring 0.0% , Modified starch 0.0% , salt 0.0% , whole milk powder 0.0% , sweet whey powder 0.0% , corn starch 0.0% , stark entölter Kakao 0.0% , Wird in einem Produktionsbereich hergestellt 0.0% , in dem Schalenfrüchte 0.0% , verarbeitet werden 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.