Ingredients
water 29.8% , rye flour 29.8% , wheat flour 29.8% , wheat gluten 13.1% , salt 2.0% , yeast 2.0% , GERSTEN MALZMEHL 2.0% , barley malt extract 2.0% , rye sourdough 2.0% , sugar 2.0% , Emulsifier 1.1% , Nährwerte 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.