Mandarinen-Frischkäse Torte
Conditorei Coppenrath & Wiese, Coppenrath & Wiese · 1100g
Ingredients
cream 20.0% , FRISCHKĀSE 16.1% , Doppelrahmstufe 15.0% , mandarin 15.0% , sugar 3.3% , wheat flour 2.4% , invert sugar syrup 1.8% , glucose-fructose syrup 1.4% , vegetable margarine 0.9% , water 0.9% , E428 0.8% , concentrated orange juice 0.6% , E330 0.5% , E500 0.5% , E331 0.4% , E503 0.3% , E440a 0.3% , Modified starch 0.3% , salt 0.2% , natural flavouring 0.2% , carob seed flour 0.2% , E509 0.2% , E171 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.