Meister Torte Mäuse au Chocolat

aufgesch Aufbewahrung 50.0% , Mindestens haltbar bis Ende 25.0% , 3 Wochen * Fach 12.5% , cream 32.0% , wheat flour 0.0% , sugar 0.0% , water 0.0% , milk 0.0% , chocolate 7.0% , egg yolk 0.0% , whole egg 0.0% , chocolate 5.0% , invert sugar 0.0% , syrup 0.0% , white chocolate 4.0% , glucose syrup 0.0% , palm fat 0.0% , stark entölter Kakao 0.0% , E428 0.0% , Dekor 0.0% , RÖLLCHEN 0.5% , wheat starch 0.0% , Emulsifier 0.0% , rapeseed oil 0.0% , Süßmol 0.0% , kenpulver 0.0% , natural flavouring 0.0% , salt 0.0% , Acidity regulator 0.0% , Gelling agent 0.0% , Raising agent 0.0% , Acid 0.0% , Wird in einem Produktions 0.0% , bereich hergestellt 0.0% , in dem Schalenfrüchte 0.0% , verarbeitet werden 0.0%

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