Protein Wraps
Sinnack
Ingredients
Wheat flour 43.0% , Water 28.5% , protein mixture 15.0% , Rapeseed Oil 6.8% , OAT FIBRE 3.4% , Humectant 1.7% , Linseed Meal 0.8% , Quinoa flour 0.4% , dextrose 0.2% , Emulsifier 0.1% , iodised table salt 0.1% , acidity Regulator 0.0% , SODIUM ACETATE 0.0% , Best before 0.0% , use within 3 days 0.0% , Packaged in a protec 0.0% , tive atmosphere 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.