Ingredients
baguette 50.0% , water 25.0% , yeast 12.5% , iodised salt 6.3% , glucose 3.1% , Masło czosnkowe 1.6% , produkt maślany 0.8% , garlic 1.0% , wheat starch 0.0% , iodised salt 0.0% , wild garlic 0.0% , Acidity regulator 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.