Ingredients
wheat flour 37.4% , water 16.1% , wheat sourdough 15.0% , sunflower seed 5.6% , rapeseed oil 3.0% , oat flakes 3.0% , rye flakes 3.0% , flax seed 2.8% , whole wheat groats 3.0% , yeast 3.0% , barley malt flour 2.0% , wheat protein 2.0% , sugar 2.0% , salt 1.1% , E262 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.