Ingredients
wheat flour 49.6% , water 25.0% , wheat sourdough 14.4% , butterfat 3.3% , sugar 1.7% , yeast 1.7% , salt 0.6% , Acidity regulator 0.6% , soya flour 0.6% , flavouring 0.6% , alcohol 2.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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