Ingredients
wheat flour 33.1% , water 16.9% , wheat sourdough 14.1% , sunflower seed 5.5% , rapeseed oil 3.7% , oat flakes 3.7% , rye flakes 3.7% , flax seed 2.8% , whole wheat groats 3.1% , yeast 3.1% , barley malt flour 3.1% , wheat protein 2.4% , sugar 2.4% , salt 1.1% , E262 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.