Nutrition · per 100 g

Energy	199 kcal
Fat	15 g
Saturated fat	5 g
Carbs	1 g
Sugars	1 g
Protein	15 g
Salt	2.1 g
Sodium	826 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.