Ingredients
sugar 54.0% , glucose syrup 16.6% , palm fat 8.3% , Acid 5.1% , E330 3.5% , E1400 2.6% , Modified starch 2.0% , maltodextrin 1.6% , flavouring 1.3% , Emulsifier 1.1% , Colour 0.9% , E163 0.8% , E160a 0.7% , E141 0.6% , E153 0.5% , concentrate 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.