Gelenk 1000
Doppelherz · 47,4 g
Ingredients
Glucosaminsulfat aus Bestandteilen von Garnelen 42.2% , E428 18.4% , E530 16.3% , Chondroitinsulfat 6.3% , Grünlippmuschelpulver 6.3% , E300 5.3% , hyaluronsäurehaltiges Kollagenhydrolysat 4.2% , zinc carbonate 0.5% , Anti-caking agent 0.3% , DL-alpha tocopheryl acetate 0.1% , manganese 0.1% , E574 0.0% , copper gluconate 0.0% , Cholecalciferol 0.0% , Colour 0.0% , Sodium selenite 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.