Nutrition · per 100 g

Energy	558 kcal
Fat	37.3 g
Saturated fat	22.3 g
Carbs	46 g
Sugars	43 g
Fiber	9.2 g
Protein	5.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.