Marzipanbrot mit Zartbitterschokolade Pistazie
Odenwälder Marzipankonditorei · 100 g
Ingredients
almond 35.0% , sugar 27.5% , dark chocolate 20.0% , pistachio nuts 5.0% , invert sugar syrup 3.1% , Humectant 2.5% , brandy 2.5% , alcohol 4.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.