Orange cake
Soft & Fruit
Ingredients
glucose-fructose syrup 34.7% , sugar 19.3% , wheat flour 19.3% , cocoa paste 5.3% , orange juice from concentrate 5.5% , liquid whole egg 5.5% , E420ii 1.6% , palm fat 1.4% , cocoa butter 1.4% , wheat starch 1.4% , E440a 0.6% , E330 0.4% , E471 0.4% , E322 0.4% , tapioca 0.4% , E503ii 0.1% , E500ii 0.1% , flavouring 0.1% , E331 0.1% , salt 0.1% , milk 0.1% , Tenir au frais et au sec 0.0% , Fabriqué en 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.