Ingredients
wheat flour 52.9% , water 23.5% , egg 11.8% , rapeseed oil 5.9% , sugar 2.9% , wheat gluten 1.5% , baker's yeast 0.7% , natural flavouring 0.4% , alcohol 0.2% , Emulsifier 0.1% , salt 0.0% , Preservative 0.0% , butter 0.0% , wheat malt 0.0% , flour 0.0% , milk proteins 0.0% , Flour treatment agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.