Ingredients
wheat flour 73.7% , water 19.6% , olive oil 2.1% , salt 1.2% , natural flavouring 1.2% , alcohol 0.6% , baker's yeast 0.6% , wheat gluten 0.6% , barley malt extract 0.6% , rye sourdough 0.0% , Calcumpropionat 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.