Ingredients
pork meat 67.0% , nitrite curing salt 3.3% , grape sugar 3.3% , spice 3.3% , Colour 3.3% , Antioxidant 3.3% , E301 3.3% , mace 3.3% , maturing ferments 3.3% , beech wood smoke 3.3% , enthalten 3.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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