Ingredients
in mg 57.1% , L 21.4% , Kalium 1‚5-Magnesium 3‚1 10.7% , Calcium 16‚2 5.4% , Mangan <0‚05 Chlorid 5‚2-Sulfat 55‚0 2.7% , Nitrat <1‚0 1.3% , Hydrogencarbonat 8‚0 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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