Hüttensalami

pork meat 85.5% , salt 1.5% , spice 1.5% , spice extract 1.5% , dextrose 1.5% , Gluko 1.5%? , sesirup 1.5%? , Stabiliser 1.5% , Antioxidant 1.5% , Preservative 1.4% , beech wood smoke 1.4%

? — listed for this product but not on the label in this language; recipes can differ by market.