Ingredients
wheat flour 50.0% , cocoa spread 25.0% , cane sugar 12.5% , vegetable fat 6.3% , quinoa 0.8% , fat reduced cocoa powder 0.8% , wheat syrup 2.3% , Raising agent 1.2% , sea salt 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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