Ingredients
sugar 55.0% , glucose syrup 22.5% , cream 11.3% , condensed w 5.6% , butter 2.8% , golden syrup 1.4% , salt 0.5% , emulsifi soya lecithin 0.5% , flavouring 0.2% , lues per 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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