Éclairs
Storck
Ingredients
glucose syrup 39.2% , sugar 22.3% , palm fat 16.7% , skimmed milk 13.6% , Humectant 6.8% , cocoa paste 5.4% , whole milk powder 0.0% , cream 0.0% , condensed whey 0.0% , butter 0.0% , whey powder 0.0% , lactose 0.0% , buttermilk powder 0.0% , Emulsifier 0.0% , salt 0.0% , golden syrup 0.0% , flavouring 0.0% , ground hazelnuts 0.0% , TYPICAL 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.