Ingredients
wheat flour 50.0% , Roggengrießkleie 15.0% , wheat starch 7.5% , palm fat 7.5% , whole milk powder 7.5% , rye malt 6.3% , Emulsifier 3.1% , salt 0.3% , Raising agent 0.3% , E501i 2.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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