Nutrition · per 100 g

Energy	442 kcal
Fat	14.8 g
Saturated fat	6.7 g
Carbs	66 g
Sugars	22.7 g
Protein	8.9 g
Salt	0.56 g
Sodium	224 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.