Ingredients
whole grain oat flakes 59.0% , oat protein 25.0% , oat flour 5.0% , oat bran 5.0% , Goldleinsaat 3.7% , Buchweizenvollkornflocken 2.7% , quinoa 2.1% , منتفخ الامارانت 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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