Krustenbrot, Backmischung, glutenfrei
Bauck Hof · 500g
Ingredients
Brot Hafermehl 34.0% , corn starch 18.0% , Braunhirsevollkornmehl 9.1% , whole grain buckwheat flour 5.7% , potato starch 4.0% , Buchweizensauerteigpulver 3.0% , rock salt 2.3% , E415 1.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.