Mandu korean BBQ Beef & Pork

Beef 31.0% , " 15.6% , Vegetables 24.0% , Wheat Flour 4.8% , Water 3.3% , Beef Fat 6.0% , Barbeque Sauce 3.0% , Sugar 1.5% , Sesame Oil 1.2% , Tapioca Starch 1.0% , Egg White Powder 0.9% , Soy Sauce 0.7% , Water 0.7% , Soybean 0.6% , Wheat 0.5% , Salt 0.5% , Textured Soy Protein 0.4% , lodized Salt 0.4% , Salt 0.3% , Potassium lodate 0.3% , Yeast Extract 0.3% , Wheat Gluten 0.3% , Rapeseed Oil 0.2% , Black Pepper 0.2% , Allergen advice 0.2% , see ingredients in bold 0.2% , May contain traces of Fish 0.2% , Crustaceans 0.2% , Molluscs 0.2% , "Vegetables and Beef are from EU and Non-EU Countries 0.2% , Product of 0.2% , Best before 0.1% , 18°C FR Dumplings surgelés 0.1% , farcis de bœuf aromatisé au barbecue et de légumes INGREDIENTS 0.1% , vegetable 24.0% , white cabbage 49.0% , onion 26.0% , garlic 13.0% , oignon nouveau 12.0% , wheat flour 0.1% , water 0.1% , beef fat 6.0% , sauce barbecue 3.0% , water 0.1% , soy sauce 0.1% , sugar 0.1% , sesame oil 0.1% , tapioca 0.1% , egg white 0.1% , egg white 0.1% , E330 0.1% , soy sauce 0.1% , water 0.1% , soya 0.1% , wheat 0.1% , sell 0.1% , textured soy protein 0.1% , iodised salt 0.1% , yeast extract 0.1% , natural flavouring 0.1% , wheat gluten 0.1% , colza oil 0.1% , black pepper 0.0% , Informations sur les allergènes 0.0% , vegetable 0.0% , le bœuf proviennent de l'UE et 0.0% , Fabriqué en 0.0%

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