Leibniz Cream - Choco

wheat flour 38.0% , sugar 22.2% , vegetable fat 18.2% , butter 6.3% , fat reduced cocoa powder 3.4% , starch 1.7% , invert sugar syrup 1.7% , whey product 1.7% , cocoa paste 1.7% , Raising agent 1.7% , E500 1.7%? , cocoa butter 0.9% , whole milk powder 0.4% , salt 0.2% , Emulsifier 0.1% , Acid 0.1% , flavouring 0.0% , whole powdered chicken egg 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.