Nutrition · per 100 g

Energy	474 kcal
Fat	27 g
Saturated fat	7.2 g
Carbs	51 g
Sugars	31 g
Protein	5.4 g
Salt	0.32 g
Sodium	128 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.