Ingredients
wheat flour 24.5% , sugar 23.2% , egg 21.0% , butterfat 20.0% , glucose-fructose syrup 2.7% , sorbitolia ja glyserolia 0.0% , E450i 0.0% , E500i 0.0% , natural flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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