Zarte Filets vom Hering in Skyr-Sauce

herring fillet 60.0% , water 17.9% , soft white cheese 3.1% , rapeseed oil 3.1% , sugar 2.3% , spirit vinegar 2.3% , starch 1.1% , herb 0.8% , salt 1.1% , milk proteins 1.1% , Thickener 1.1% , lemon peel 1.1%

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